p.h.d.elicious cooks plants in tiny kitchens

Plant-based Cooking!

Not Much Cooking

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So it’s the Vegan Month of Food (VeganMoFO) and I’ve barely been posting at all! For once, and with bad timing, cooking is one of the last things on my list. I’ve been eating unphotogenic leftovers, grilled “cheez” sandwiches on the run, and stuff while I’m out.

Speaking of stuff while I’m out, a local coffeeshop in Hamilton, My Dog Joe, has made me two delicious sandwiches this week: the original vegetarian panini has lots of cheese, avocado, and tomato, but for me they make a special vegan version, with avocado, tomato, greens, balsamic dressing, sundried tomatoes, and organic mustard. Add to that that they always remember I take soymilk in my coffee and I’m a happy camper. It’s too bad I don’t have any pictures!

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Written by phdelicious

October 10, 2008 at 2:23 pm

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