p.h.d.elicious cooks plants in tiny kitchens

Plant-based Cooking!

Christmas Dinner

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Here we have last night’s Christmas dinner. (I’d space out all these posts but I’m heading to San Francisco for the MLA conference for the next few days, so I’m frontloading updates!) I brought a green bean casserole and roasted brussels sprouts, someone else brought slow-cooked root veggies I could eat, and I brought this vegan stuffed turkey cutlet that I got from Whole Foods, just for fun. That’s the cross-section below.

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Written by phdelicious

December 26, 2008 at 8:42 pm

Posted in Meals

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