p.h.d.elicious cooks plants in tiny kitchens

Plant-based Cooking!

C’est What Moroccan Stew

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Restaurants rarely have good lighting for food pictures; nevertheless, this was a very tasty stew I had for dinner at C’est What in Toronto this weekend. They had so many vegetarian options, I was very impressed! I took a gamble and didn’t ask if this was vegan–not just vegetarian– beforehand, which risks an unexpected dollop of yogurt or something. But my risk paid off: it was as vegan as they come and very tasty. In terms of plating, a sprig of cilantro or something on top would have made it much prettier. But that’s my only complaint.


Written by phdelicious

February 1, 2009 at 7:22 pm

Posted in Meals

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