p.h.d.elicious cooks plants in tiny kitchens

Plant-based Cooking!

Caesar Salad

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Oh, this is from over a month ago. I’m combing the archives. I think it was the caesar salad dressing from Veganomicon. I made my own croutons from some day-old bread I had in my freezer– they were delicious! I tossed the cubes in olive oil and some herbs and seasonings like onion powder, etc., and toasted them up in the toaster.


Written by phdelicious

August 9, 2009 at 3:38 pm

Posted in Meals

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